Fortunately, I’ve not developed an allergy related to artemia as for decades I’ve cultured them large scale for my own use and for sale to local LFSs to resell to customers.
As for the Topanga Beach thing, I have NO knowledge of that whatsoever. I’m a Canadian, living in London Ontario, half way between Detroit and Toronto, surrounded by all the Great Lakes that makes humidity a worse problem than living on marine coast anywhere.
Unfortunately, much of the world has been compromised and will never return to what it was and we only have ourselves to blame for it.
To be honest with myself, while having some years of experience with seahorses in aquariums, I’m certainly not knowledgeable in ANY way with a pond/lagoon type scenario and don’t know if methodology that I’m familiar with would be of any value to your project. I CAN however, comment on some aspects FWIW.
I agree, from what I’ve read on your proposal that H. erectus would be best for you at this time if only for the facts that they produce benthic fry AND are the most readily available seahorse in most places in the US.
In Canada here we have LITTLE access to seahorses with the few available occasionally being imported from usually Asian countries. I imported my current species on my own some years ago from Australia because I couldn’t get any others. (abdominalis and barbouri)
Now based on my personal experience and that of others I’ve respected over the years, I believe that the two most important aspects of keeping seahorses in tanks is to deal with the nasty bacteria that kills so many, and to maintain/boost the immune systems of the seahorses.
With feeding, using appropriately sized food that is either enriched with a high DHA component or already has it’s own DHA goes a long way to maintain seahorse poor immune systems. (they cannot produce their own DHA even though their bodies need it)
Water quality is though a problem as there are NO test kits available in the hobby that will tell us when the water is degrading to the point the nasty bacteria (like vibrio species) will expand to plaque proportions negatively affecting our seahorses, internally as well as externally. The only solution I know of is to proactively maintain this quality, but the only way to know just how much maintenance and water changes are required, it takes experience as each individual setup will have its own needs. I’m down to two tanks now, but the 90g ab tank is FAR different than the 40g barb tank.
Now while I have some thoughts on the rest of your post, I’m too “wordy” in my writing for the forum so perhaps better for me to comment via e-mail. (ray.jayATsympatico.ca)
Two of my seahorse acquaintances who may have better thoughts on helping your project would be https://www.facebook.com/dan.underwood.9231 of Seahorse Source who started at the same time I did but carried it into a business. He has shared a lot of the research he has done with me and was very informative of much of my present protocols. For live foods, I recall he makes trips in his boat to estuaries to gather up supplemental live food to use along with the artemia for fry and may have suggestions on non artemia feeding for adult seahorses in your pond.
Also https://www.facebook.com/christopher.carey26 Chris Carey of Seahorse World Australia who makes appearances occasionally on our Wine Wednesdays with the Whisperer live on Wednesday nights. As their systems are large, he may also be able to contribute some suggestions.
If you want me to comment on the remaining parts, send me an e-mail and I will respond or if you prefer, I will post more on this site
As for the Topanga Beach thing, I have NO knowledge of that whatsoever. I’m a Canadian, living in London Ontario, half way between Detroit and Toronto, surrounded by all the Great Lakes that makes humidity a worse problem than living on marine coast anywhere.
Unfortunately, much of the world has been compromised and will never return to what it was and we only have ourselves to blame for it.
To be honest with myself, while having some years of experience with seahorses in aquariums, I’m certainly not knowledgeable in ANY way with a pond/lagoon type scenario and don’t know if methodology that I’m familiar with would be of any value to your project. I CAN however, comment on some aspects FWIW.
I agree, from what I’ve read on your proposal that H. erectus would be best for you at this time if only for the facts that they produce benthic fry AND are the most readily available seahorse in most places in the US.
In Canada here we have LITTLE access to seahorses with the few available occasionally being imported from usually Asian countries. I imported my current species on my own some years ago from Australia because I couldn’t get any others. (abdominalis and barbouri)
Now based on my personal experience and that of others I’ve respected over the years, I believe that the two most important aspects of keeping seahorses in tanks is to deal with the nasty bacteria that kills so many, and to maintain/boost the immune systems of the seahorses.
With feeding, using appropriately sized food that is either enriched with a high DHA component or already has it’s own DHA goes a long way to maintain seahorse poor immune systems. (they cannot produce their own DHA even though their bodies need it)
Water quality is though a problem as there are NO test kits available in the hobby that will tell us when the water is degrading to the point the nasty bacteria (like vibrio species) will expand to plaque proportions negatively affecting our seahorses, internally as well as externally. The only solution I know of is to proactively maintain this quality, but the only way to know just how much maintenance and water changes are required, it takes experience as each individual setup will have its own needs. I’m down to two tanks now, but the 90g ab tank is FAR different than the 40g barb tank.
Now while I have some thoughts on the rest of your post, I’m too “wordy” in my writing for the forum so perhaps better for me to comment via e-mail. (ray.jayATsympatico.ca)
Two of my seahorse acquaintances who may have better thoughts on helping your project would be https://www.facebook.com/dan.underwood.9231 of Seahorse Source who started at the same time I did but carried it into a business. He has shared a lot of the research he has done with me and was very informative of much of my present protocols. For live foods, I recall he makes trips in his boat to estuaries to gather up supplemental live food to use along with the artemia for fry and may have suggestions on non artemia feeding for adult seahorses in your pond.
Also https://www.facebook.com/christopher.carey26 Chris Carey of Seahorse World Australia who makes appearances occasionally on our Wine Wednesdays with the Whisperer live on Wednesday nights. As their systems are large, he may also be able to contribute some suggestions.
If you want me to comment on the remaining parts, send me an e-mail and I will respond or if you prefer, I will post more on this site