Huh? I don't know what this is.SCTLD
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Huh? I don't know what this is.SCTLD
Stony coral tissue loss disease (SCTLD) is a highly lethal coral disease that was first reported off the coast of Florida in 2014 and has since spread rapidly throughout the Caribbean. The disease affects over 20 coral species and is now present on reefs in 18 countries and territories.Huh? I don't know what this is.
Oh very nice.Stony coral tissue loss disease (SCTLD) is a highly lethal coral disease that was first reported off the coast of Florida in 2014 and has since spread rapidly throughout the Caribbean. The disease affects over 20 coral species and is now present on reefs in 18 countries and territories.
I apologize if you think I had an attitude. As a microbiologist - I think I have a bit of expertise - and was merely saying 'I do not think it makes sense to add bacteria'. I'm sorry you consider that 'a fight'. That is the answer to your question.How about you check that attitude at the door? This thread is about what others are doing as far as bacteria dosing is concerned.
You didn’t answer my question in the slightest bit. You are clearly here to fight with anyone that feels there is a benefit.
Can someone please show me how to mute this person?
here's a quick summary of Eli from aquabiomics data and thinking on your questions about bacterial products, gleaned from some interviews...Hi. I am wondering if there were results from Aquabiomics re: bottled bacteria’s effects on biodiversity score.
e) bottled bacterial products
linkq3e
“There’s always a very short list of [bacterial] ingredients, 2 or 3 - maybe some might have 7. Almost none of those seem to persist very long in the aquarium.” and even if they all did, that small number of types would do almost nothing for measured diversity.
linkQ3e2
“The components of bottled bacterial products are not the components of a reef tank microbiome, in a venn diagram there’s little intersection between those two circles. The viewer can interpret that how they wish.”
These products DO have an effect on the microbiome of the tank. These effects are seen over and over. If you dose most bottled bacterial products, you will see a bloom in the family Fusobacteriaceae (one of the families Eli has said increase from carbon dosing). But this family is not a component of the bottled products. A lot of the effects that we see from bottled products probably come from the addition of nutrients in the bottles that feed bacteria resident in the tank already.
It seems they are selecting bacteria for the bottles intended for a specific purpose “consuming ammonia” “degrading polysaccharides form algal cell walls” but having those bacteria become part of the ongoing community is not an expectation and it doesn’t seem to happen.
Eli says he thinks they are overused in the hobby and adding to an established tank is probably not a sensible use of the products.
Q6 Have you tested ____ bacterial product, will you write an article?
LinkQ6
They’ve tested a bunch of products. Probably not going to be an article. He decided that making a bunch of companies mad was not a great business strategy to start with. But he is happy to run tests on products for any hobbyist who wants to know and share - he’s just not going to write an article listing the bacterial ingredients in all the hobby products.
This goes along with the science that has been published for years/perhaps decades. Added bacteria are either overcome by the existing bacteria - or they take over from the existing bacteria - depending on a number of things. This is why I suggested that adding bacteria is 'not helpful'. PS - At least in my experience when I wanted to test Aquabiomics, I got a discount on samples - so it shouldn't be hard for someone to send tests as 'unknowns' to Aquabiomics.here's a quick summary of Eli from aquabiomics data and thinking on your questions about bacterial products, gleaned from some interviews...