Hello. I suspect a nutritional deficiency, however I am open to suggestions. I would love to hear from someone with success at reversing HLLE in a blue tang. Here the history:
My blue tang is 14 months old. It is a tank raised blue tang from Biota. It grew rapidly to its current size and other than having HLLE, its behavior is normal. HLLE began very mildly at 2 months of age and has progressed slowly ever since. At that time, I was using a high-quality carbon. I stopped using carbon and never resumed it.
On the advice of my consultant, 8 months ago I increased the quantity of food to 6 cubes of frozen food per day. Each meal includes 1 cube of San Francisco Bay Brand Emerald Entrée and 1 cube from their variety pack – other than the Emerald Entrée. I also feed 4 sheets of Nori per day.
Emerald Entrée ingredients: brine shrimp, mysis shrimp, plankton, krill, spinach, romaine lettuce, red-leaf lettuce, spirulina, menhaden oil, brewers dried yeast, and vitamins
Variety Cubes:
Marine Cuisine – similar to emerald entrée but without the plant material.
Brine Shrimp – just brine shrimp, fish oil, carrageenan.
Plankton – just plankton and carrageenan.
Using AquaBiomics, I tested the water for parasites and for pathogenic bacteria. Nothing found. My other inhabitants are doing well and growing nicely. The only fish losses in last year were two Pink square anthias. Neither anthia, nor any other fish in the tank exhibit HLLE.
Aquarium is 200 gallons (total volume). Tankmates include 4 yellow tangs, 1 Kole tang, 1 Tomini tang, 1 foxface, 1 copperbanded butterflyfish, 1 pink square anthias, 2 ocellaris clownfish, 2 Bangaii cardinal fish, 2 diamond gobies, 1 blackline blenny, 1 orchid dottyback, 1 court jester goby, 1 royal gramma, and 1 mandarin dragonette. Overall tank is peaceful and no fish is exhibiting aggression toward the blue tang.
Tank Parameters
Temp 77.6 to 79.7
Salinity 1.026 to 1.027
pH 8.04 to 8.23
Alkalinity 8.0 to 8.5
Calcium 400 to 450
Nitrate 10 to 20
Phosphate 0.22 to 0.27
My blue tang is 14 months old. It is a tank raised blue tang from Biota. It grew rapidly to its current size and other than having HLLE, its behavior is normal. HLLE began very mildly at 2 months of age and has progressed slowly ever since. At that time, I was using a high-quality carbon. I stopped using carbon and never resumed it.
On the advice of my consultant, 8 months ago I increased the quantity of food to 6 cubes of frozen food per day. Each meal includes 1 cube of San Francisco Bay Brand Emerald Entrée and 1 cube from their variety pack – other than the Emerald Entrée. I also feed 4 sheets of Nori per day.
Emerald Entrée ingredients: brine shrimp, mysis shrimp, plankton, krill, spinach, romaine lettuce, red-leaf lettuce, spirulina, menhaden oil, brewers dried yeast, and vitamins
Variety Cubes:
Marine Cuisine – similar to emerald entrée but without the plant material.
Brine Shrimp – just brine shrimp, fish oil, carrageenan.
Plankton – just plankton and carrageenan.
Using AquaBiomics, I tested the water for parasites and for pathogenic bacteria. Nothing found. My other inhabitants are doing well and growing nicely. The only fish losses in last year were two Pink square anthias. Neither anthia, nor any other fish in the tank exhibit HLLE.
Aquarium is 200 gallons (total volume). Tankmates include 4 yellow tangs, 1 Kole tang, 1 Tomini tang, 1 foxface, 1 copperbanded butterflyfish, 1 pink square anthias, 2 ocellaris clownfish, 2 Bangaii cardinal fish, 2 diamond gobies, 1 blackline blenny, 1 orchid dottyback, 1 court jester goby, 1 royal gramma, and 1 mandarin dragonette. Overall tank is peaceful and no fish is exhibiting aggression toward the blue tang.
Tank Parameters
Temp 77.6 to 79.7
Salinity 1.026 to 1.027
pH 8.04 to 8.23
Alkalinity 8.0 to 8.5
Calcium 400 to 450
Nitrate 10 to 20
Phosphate 0.22 to 0.27